tag:blogger.com,1999:blog-10545804.post114357868286963752..comments2023-08-03T07:55:48.617-07:00Comments on élevage: Giacomo Conterno tasting at Liner & ElsenVincent Fritzschehttp://www.blogger.com/profile/18153962387209512138noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-10545804.post-1143765584525453792006-03-30T16:39:00.000-08:002006-03-30T16:39:00.000-08:00Pedant am I. Where did I put my red pencil?Pedant am I. Where did I put my red pencil?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-10545804.post-1143662473711701292006-03-29T12:01:00.000-08:002006-03-29T12:01:00.000-08:00Thanks for the edit, and the good natured pedantry...Thanks for the edit, and the good natured pedantry. I'd like this to be a command base for wine pedants the world over, but I better get things right in the first place if I ever hope to achieve that goal. And yes, Conterno BarbEra is always good in my experience. And the dolcetto was terrific, especially for the mid- to upper-teens price. Alas, no more.Vincent Fritzschehttps://www.blogger.com/profile/18153962387209512138noreply@blogger.comtag:blogger.com,1999:blog-10545804.post-1143587030550003012006-03-28T15:03:00.000-08:002006-03-28T15:03:00.000-08:00It's "Barbera". I know you know that, but I had to...It's "Barbera". I know you know that, but I had to say it anyway. I also liked it, but whenever I tatse somebody's wine for the first time and it is a 2003, I always wonder what it would be like in a normal year. I imagine these are still good.Anonymousnoreply@blogger.com